Normal view MARC view ISBD view

Evolution de la consommation et de la distribution des produits alimentaires

By: Institut de Formation pour les Cadres Paysans (Francia).
Material type: TextTextPublisher: Paris Armand Colin 1969Description: 116 p. 21 cm.Subject(s): ALIMENTOS | CONSUMO | DISTRIBUCION
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)

Powered by Koha