La fusión de empresas: técnicas y pasos a seguir
By: Egg, Georges.
Material type: TextPublisher: Madrid [etc.] Deusto 1993Description: 246 p. graf. 25 cm.ISBN: 8423412229.Subject(s): EMPRESAS | CONCENTRACIONItem type | Current location | Home library | Call number | Status | Date due | Barcode |
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Libros | IEF | 56424 (Browse shelf) | Available | 56424 |
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