Quality standards versus nutritional taxes health and welfare impacts with strategic firms Vincent Réquillart, Louis - Georges Soler, Yu Zang
By: Réquillart, Vincent
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Contributor(s): Soler, Louis Georges | Zang, Yu.
Material type: 
ArticlePublisher: 2016Subject(s): ALIMENTOS | CALIDAD INDUSTRIAL | IMPUESTOS | GASTOS SANITARIOS | SALUD PUBLICA | POLITICA SANITARIA | MODELOS ECONOMETRICOS
In:
Journal of health economics v. 50, December 2016, p. 268-285
| Item type | Current location | Home library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| IEF | OP 1587/2016/50-2 (Browse shelf) | Available | OP 1587/2016/50-2 |
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| OP 1587/2015/43 Mandatory labels, taxes and market forces | OP 1587/2016/49 The tax - free year in Iceland | OP 1587/2016/50-1 Earmarking and the political support of fat taxes | OP 1587/2016/50-2 Quality standards versus nutritional taxes | OP 1587/2018/57 Journal of Health Economics | OP 1587/2018/58 Journal of Health Economics | OP 1587/2018/58-1 Does long-term care subsidization reduce hospital admissions and utilization ? |
Disponible también en línea a través de la Biblioteca del Instituto de Estudios Fiscales. Resumen. Conclusión. Bibliografía.
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